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stephanie sheh tv shows

发布时间:2021/01/21 经典文章 Article 浏览次数:0

If you love being able to have the best of both worlds when it comes to dessert and breakfast, you're going to adore this Heavenly… Jump to Recipe. Peel the potatoes (optional) then slice or dice into bite sized pieces. The lesser-known Northern style is close to American potato salad, made with mayonnaise, and served cold. If your potato salad has been sitting out at room temperature (or in the hot summer weather at a picnic) for more than 2 hours, you should discard any leftovers. https://www.food.com/recipe/authentic-german-potato-salad-176261 This German Potato Salad is a family favorite. Taken to a page that says "Oops, page not found." Terms of Service This German potato salad without bacon is best served as sides or healthy snacks. Cook bacon crisp. Add onion to broth mixture; cook until onion is desired tenderness, 2 to 6 minutes. German Potato Salad Ingredients and Subsitutes. Serve warm. German Potato Salad isn’t like your classic American mayonnaise based Potato Salad Recipe with eggs, celery and mustard. Unfortunately there aren’t any great subs for this ingredient since the bacon … Slice potatoes into a large bowl. German Potato Salad Ingredients and Subsitutes. FAQ Remove all but about 1/4 c bacon grease, add onion and garlic into skillet. Preheat the grill to high. And it’s hands down, my kind of the go-to comfort food.Potato salad is a dish made from boiled potatoes and a variety of other ingredients. German potato salad can be made 1-2 days ahead of time. But sometimes the weather is so hot, my meal planning becomes routine and ordinary. When we are looking for a no mayo potato salad recipe, this one is at the top of the list. Place the potatoes into a pot, and fill with enough water to cover. Hot German Potato Salad. It’s made with just a handful of ingredients and is one of those recipes where “less is more” because it tastes so amazing with so few ingredients.. ). The German Potato Salad keeps very well in the refrigerator for a few days. Pour the broth over the warm potatoes and mix gently. See more You can use letters, numbers and white space. This German potato salad without bacon is best served as sides or healthy snacks. You must be logged in to add a recipe. Traditionally served warm, this potato side dish is a delicious combination of salty and sweet. And seeing as how I've shared recipes for Classic Potato Salad and Herb + Greek Yogurt Potato Salad and German Potato Salad (the hot bacon/vinegar kind) in summers past, it's high time I share the traditional type of potato salad found in the region of Germany where my mom grew up and where my relatives still live today: Schwäbischer Kartoffelsalat! All rights reserved. 10 Best Hot German Potato Salad with Bacon Recipes | Yummly I come from Lithuanian/Polish imigrants. Bring to a boil and stir in 1 teaspoon of salt. It may not look like much, but it has quickly become one of my favorite side dishes because the flavors are out of this world! Pour off the rendered fat, reserving 1/4 cup in the pan. Add remaining ingredients to the drippings; cook and stir until slightly thickened. AND. How to Make German Potato Salad: Boil potatoes. Bacon: If you want the bacon to be extra crisp you can just sprinkle over at the end (don’t toss right in with the liquid). All it needs is a gentle warming before setting it on the table. If I had to guess, this is her recipe, but since she never shared with me I can't be sure. ®/™©2020 Yummly. If you were to look up German Potato Salad you would get tons of different versions. A German Potato Salad also called as traditionally Schwäbischer Kartoffelsalat is a warm potato salad embraced with sliced potatoes, minced onions, oil, vinegar, and fresh parsley.". The answer is either. Mayo. Buttermilk and keeping the shapes together are critical. Ingredients: 5 strips bacon 3⁄4 cup onion, chopped 2 tablespoons all-purpose flour 2⁄3 cup cider vinegar 1 1⁄3 cups water 1⁄4 cup sugar 1 teaspoon salt 1⁄4 teaspoon pepper 6 cups sliced cooked peeled potatoes . The opinions and text are all mine. Bacon: Pork bacon, any type works. This hot German potato salad recipe makes an ideal summer side dish. How to Make German Potato Salad. Oma's Recipe for German Potato Salad Quick German Recipes salt, butter, juice, chives, sugar, egg yolks, pepper, onions and 5 more Real German Potato Salad - Direct from My Friend in Frankfurt's Food.com Put potatoes in pan, cover with cold water, add salt. Cooked Potatoes: I used red potatoes peeled. The style more commonly known as German potato salad contains no mayonnaise, and it is served hot or warm. Absolutely! I asked my date, who said it had bacon and vinegar in it, no mayo, and I found a recipe in my ancient copy of The Joy of Cooking that I modified and enjoyed until I became vegetarian a few years later and started making it with vegetarian bacon … Place the potatoes in a pot, with enough water to cover. We are sorry. The only way that I know how to this other than by hand (with the special old school grater) is to put them through a meat grinder on a fine setting. Add bacon and onion to potato mixture. The only steps I've done differently are 1) cutting the dough into 2 for smaller portions and 2) giving a light brush of heavy cream before baking. Our German Potato Salad has a sweet vinegary base and includes tasty ingredients like bacon, onion and fresh parsley. When warm, the sweet and sour dressing that soaks into the potatoes has a comforting flavor that is great served along side a grilled steak or chicken. Add eggs; set aside. The actual origin of this dish is southern Poland, and there are two basic recipes. Ingredients ▢ Place the potatoes in a large pot and cover with cold water. Bring a large pot of water to a boil. Your comment will appear after our editors have had a chance to review it. In most cases, web searches turn up a hot, sour salad, full of bacon and vinegar. I never had German Potato Salad until we stayed at Lost Wilderness with the Hipps, and Sandy Hipp made it. I use 1/2 cup in this recipe. The slightly sweet but tangy dressing contains no mayonnaise, so it is a perfect choice for hot weather. When serve… While the prosciutto is definitely key to making this German Potato Salad delicious, the best part is the vinegar. Keyword Index Here’s the thing about German potato salad – you serve it warm. ), and we’ve got one more day to go in our community garage sale — and then I am D-O-N-E, DONE. Where's the recipe? Bacon: If you want the bacon to be extra crisp you can just sprinkle over at the end (don’t toss right in with the liquid). You must be logged in to add a private note. It will be flagged for our moderators to take action. For lack of a better term, you want the texture to be granular. Stirring with a whisk, bring to a boil and pour over salad Don't forget to share! You can upload two images. 2 pounds small Yukon Gold OR yellow potatoes ▢ This southern German recipe for potato salad—which uses broth, vinegar, onions, and mustard for flavoring—is a pleasant change to the one more often made using mayonnaise. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. I’ve made it a couple times and it just keeps getting better every time! Login | Register, "Time for a potluck? Bring to boil, cover and cook 10-15 min, or until just tender. Subscribe If you're looking for a different take on a traditional potato salad, you have come to the right place. Oil: I used olive oil but any mild salad … skillet, mix 1/4 cup of water with cider vinegar, sugar, salt, paprika and dry mustard. Wash some red potatoes, toss them in a pot of cold water, bring to a boil, add plenty of salt, and simmer until tender. It was in Barb's recipes though, so it's a good possibility! Apparently its called a German Potato Salad, and I am here to say it’s dang good. This potato salad comes from Germany and is made with bacon, caramelized onions, vinegar and sugar and it’s tossed together while the potatoes are still piping hot so they can soak up the dressing. German potato salad with refreshing cucumber and a unique and delicious tart flavor. Advertise School’s out, soccer tryouts are in the books (successfully, yay! But one day I heard of this idea of bacon grease in place of mayo. This potato salad has a great bite to it. There are a few recipes that I remember well from my growing up years. First, let me explain that I have tried making this German potato salad dozens of times, and it never has been quite right. Heat over medium heat and cook bacon until crisp, about 8 to 10 minutes. In a small skillet, cook bacon and onion until bacon is crisp. The warm cooked potatoes are marinated in the beef broth is what adds a distinctive and rich flavor. It's potato salad season, friends! Unsubscribe. Click the button above or drag and drop images onto the button. Eat the potato salad. Let sit for 5 minutes. https://leitesculinaria.com/225715/recipes-german-potato-salad.html Meanwhile, add bacon to a cold large skillet. German Potato Salad . We are adding the recipe to your Recipe Box. A hot potato salad with bacon, cheese and a creamy/vinegar sauce makes this a wonderful dish to serve with bratwurst on a cold fall day in Deutschland or wherever you might be. Tips for Making German Potato Salad. It’s lighter than the mayonnaise version and is perfect served alongside any German food like bratwurst and sauerkraut! The difference between German potato salad recipes and American potato salad… 1 1/2 teaspoons salt, DIVIDED, plus more to taste ▢ Traditionally served warm, this potato side dish is a delicious combination of salty and sweet. Yukon gold or other creamy yellow potatoes work great too. Old Fashioned German Potato Salad is dressed with a dijon vinegar dressing and can be served either hot or cold. Now that we've established that German Potato Salad has as many different definitions as there are stars in the sky, this recipe starts out in a pretty standard way. When we’re having an off day in the field during harvest, I know it’s time to whip out the German style potato salad. This German Potato Salad will never go wrong. German Potato Salad is vinegar based and loaded with bacon and lots of fantastic flavor. Combine chicken broth, vinegar, and oil in a large pot; bring to a boil. This warm German potato salad with bacon is the perfect summer side dish, and I'm giving you the recipe just in time for upcoming holidays and family gatherings. Are you sure you would like to report this comment? Don’t freak out – I’m not asking you to leave a cold potato salad at room temperature until it goes bad. It has a distinctive flavor from all the seasonings—and of course that tasty bacon! I’m super obsessed with this potato salad right now. People often ask if German Potato Salad is best served hot or cold. Yukon gold or other creamy yellow potatoes work great too. Thank you for taking the time to improve the content on our site. Eat all the potato salad. There was an error tyring to post your rating and review. Red potatoes: Look for those that are medium and approximately the same size. Guests will flip for the tangy coarse Dijon apple cider vinegar dressing, along with the crispy fried bacon … It has so many wonderful flavors we all love, potatoes, bacon, green onions, and a dijon mustard vinegarette that is loaded with flavor! It’s a little more mild in flavor than white vinegar and not quite as sour, so try using 1 1/2 cups of cider vinegar to just 1/2 cup water when you stir together the hot German potato salad. Reduce heat and simmer the potatoes for 15 to 20 minutes or until tender when stabbed with a fork. German Potato Salad is a great side dish for any sort of grilled meat. Drain, reserving 3 tablespoons drippings. Warm German Potato Salad Recipe with Bacon. Bring to a boil, and cook for about 10 … Do Not Sell My Personal Information Remove from skillet, set aside. German Potato Salad with Bacon and Red Onion. You can keep the skin if you prefer. Cook the bacon in a large skillet over medium-high heat. Add the onion to the bacon grease and cook for about 3-4 minutes or until the onion is transparent … Optional: This is the name that will appear alongside any reviews you create on the site. Add in diced potatoes and boil until tender, about 10 to 12 minutes. I usually double the bacon and sauce to make this extra flavorful. Remove pot from heat and add potatoes, Cover with water and bring to a boil, cook until just tender, 10-15 minutes drain. This bad boy is meant to be served hot off the stove. Continue reading: "Heavenly Cinnamon Bun Pie, See More of Our Newest Recipes & Articles, This is an AMAZING recipe for moist scones! Serve it hot or cold? It’s cold weather’s favorite potato salad. A search didn't find it, either! Bavarian Potato Salad is a tangy vinegar based potato salad. This is the key and doing it while the potatoes are warm makes a world of difference in the flavor of your potato salad. Some are made hot with a bacon dressing, some are steeped in chicken or beef broth for flavor. This is a sponsored post written by me on behalf of Smithfield®. What to Serve with German Potato Salad. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Continue reading: "Heavenly Cinnamon Bun Pievideocam", About Us German Potato Salad with Dill recipe | Epicurious.com Epicurious pepper, scallions, salt, caraway seeds, olive oil, fresh dill and 3 more Real German Potato Salad - Direct from My Friend in Frankfurt's Food.com Contact Us https://www.yummly.com/recipes/hot-german-potato-salad-with-bacon This is a flavorful hot German potato salad is made with bacon, potatoes, and a tangy vinegar dressing. This is a pleasant relief: Just potatoes, a light dressing and no mayo, no bacon … Make bacon vinaigrette. Bavarian Potato Salad is a tangy vinegar based potato salad. In a second bowl, whisk together the vinegar, oil, sugar, mustard, finely chopped onion, and pepper to make a vinaigrette. It’s sure to be everyone’s favorite side dish at your next potluck! It also seemed like a no-brainer to share this particular German Potato Salad recipe today because it is from my cookbook, Maple: 100 Sweet and Savory Recipes Featuring Pure Maple Syrup {Quirk Books, 2015.} Leftover potato salad that has been kept properly chilled will stay fresh in the refrigerator for 3-4 days. Fry bacon until crisp, remove to drain, leaving some bacon fat in pan. Fruit Cake Bars, Cheesy Potatoes, Scalloped Corn…and this German Potato Salad recipe.Read More Add red onion to grease and cook 5 minutes until onions … Brenda Score Brenda Score is the creator of the food-focused site, a farmgirl’s dabbles , and feeding people makes her happy! Red potatoes: Look for those that are medium and approximately the same size. Yes the potatoes have to be grated, but not shredded. German Potato Salad Recipe Ingredients. Guests will flip for the tangy coarse Dijon apple cider vinegar dressing, along with the crispy fried bacon bits. GERMAN POTATO SALAD. Stir carefully and well to coat all of your slices. Drain well. Privacy Policy The main ingredients are potatoes, cucumbers and onion. Brenda Score Brenda Score is the creator of the food-focused site, a farmgirl’s dabbles , and feeding people makes her happy! 2 pounds red potatoes 6 slices thick cut bacon 1 small red onion finely diced 3 tablespoons apple cider vinegar 1 tablespoon granulated sugar 1 tablespoon Dijon mustard 1 tablespoon + 1 teaspoon salt divided ½ teaspoon ground black pepper Curly Parsley for garnish optional Last step: Serve warm. Besides it wouldn’t be right to not share a German-style potato salad (one served warm, no mayonnaise and with the addition of bacon!) The German Potato Salad keeps very well in the refrigerator for a few days. I have not made this yet so I cannot rate it. Zippy, fresh, and without MAYO, this potato salad is the perfect side for a summer BBQ. 3/4 cup good-quality beef broth OR homemade beef stock, heated until … Yes! Leaving the potatoes in the pot, return the pot to the still-hot (but turned off) burner. German Potato Salad isn't creamy like some of the traditional American potato salads you may be used to, but that doesn't mean it isn't as delicious! The best part is, you can double the recipe so easily, that leftovers usually don’t last that long! All it needs is a gentle warming before setting it on the table. Bacon, apple cider vinegar, onion and sugar give this German potato salad a kick! Dressing 3 tablespoons olive oil 3 tablespoons red wine vinegar 3 tablespoons dijon mustard 1 teaspoon granulated sugar, or to taste 1/4 teaspoon salt, or to taste 1/4 teaspoon pepper, or … I love summer. We serve this salad warm in our house but if we are serving it cold I like to add crispy bacon to the potato salad fresh just before serving so it is crispy (if possible). Jun 24, 2019 - Tangy, tender, and loaded with onion & bacon vinaigrette, this old fashioned Warm German Potato Salad is a fantastically easy addition to any summer meal! Place the potatoes in a large saucepan and fill the pan with enough cold water so that it covers the … Place the potatoes in a bowl. If you’re not a fan of warm potato salads, simply chill the potatoes cool after cooking, then slice, and add the bacon and mustard vinaigrette. It has now become my baseline for all scones toffee, pecans/cinnamon, etc. Bacon Wrapped Chicken Bites With Maple Glaze, After Eight Peppermint Hot Chocolate Recipe, Warm Bacon Chicken Spinach Dip Bread Ring, 14 Restaurant-Style Country Recipes eCookbook, 22 Valentines Day Dessert Recipes eCookbook, 30 Minute Recipes: 21 Quick & Easy Meals - Free eCookbook, Chicken for Dinner: 24 Easy Peasy Simple Chicken Recipes, Frugal Recipes: 26 Ground Beef Recipes eCookbook. Enter your email address and we will send your password. For some reason I just do not like potatoes and mayo together. Fruit Cake Bars, Cheesy Potatoes, Scalloped Corn…and this German Potato Salad recipe.Read More Pour over potato mixture and toss to coat. This German Potato Salad recipe will become your new go-to in no time! There are a few recipes that I remember well from my growing up years. Yuck. Passed down from my German/Dutch Grandmother. Can German Potato Salad be Served Cold? © Copyright 2020 Prime Publishing, LLC. Different than traditional Potato Salad … DIRECTIONS: In a large skillet, fry bacon until crisp; remove and set aside. Thanks for your comment. A coarse ground or stoneground mustard is key to flavoring this salad and the better the quality, the better the salad. Place potatoes in a large pot with the yellow onion and cover with cold … Bacon, apple cider vinegar, onion and sugar give this German potato salad a kick! It sounds like a lot, but there are quite a few potatoes, and the vinegar gives you that amazing tang that we’ve all come love in German Potato Salad… Crispy Baked Potatoes, Caramelized Onions, Bacon Bits and a warm Bacon Vinaigrette take this traditional German recipe to a … It is delicious because it was made with bacon drippings. Cook 2-3 min, stirring. Thank you for finally making me a believer of scones. German potato salad usually contains bacon. Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, mustard, sour cream, parsley, oil, cumin, onion, wine vinegar and 2 more, cider vinegar, mayonnaise, parsley, whole grain mustard, black pepper and 8 more, red onion, freshly ground black pepper, vegetable oil, red bliss potatoes and 5 more, mayonnaise, salt, vegetable oil, hard boiled eggs, small potatoes and 5 more, salt, spanish paprika, seasoned rice vinegar, canola oil, red onion and 3 more, cider vinegar, yukon gold potatoes, freshly ground pepper, all purpose flour and 4 more, extra-virgin olive oil, fresh parsley, agave nectar, gluten, gluten and 6 more, fresh parsley, ground black pepper, onion, sugar, salt, medium potatoes and 4 more, black forest ham, potatoes, olive oil, boar, Italian parsley and 16 more, pepper, mayonnaise, salt, cornichon, vinegar, onion, hot dog and 1 more, chives, butter, small red potatoes, vinegar, salt, yellow onion and 2 more, apple cider vinegar, chopped onion, scallions, caraway seeds and 5 more, onions, pickles, butter, sugar, chives, vegetable broth, salt and 6 more, water, salt, cider vinegar, dill pickles, onion, sugar, potatoes and 4 more, red onion, potatoes, dried hops flowers, spice blend, green cabbage and 4 more, onions, green pepper, sweet pickle relish, yellow mustard, hardboiled eggs and 7 more, white vinegar, celery, potatoes, scallions, extra-virgin olive oil and 3 more, onion, dill pickles, mayonnaise, juice, eggs, potatoes, salt, pickles, hard boiled eggs, red pepper, frozen peas, potatoes and 10 more, mustard, mayonnaise, potatoes, large eggs, pickles, pickle juice, water, onion, waxy potatoes, sugar, vegetable oil, vinegar, salt and 1 more, Dijon mustard, sherry vinegar, fresh rosemary, olive oil, scallions and 5 more, salt, broth, black pepper, oil, red onion, fresh chives, nutmeg and 2 more, yoghurt, fresh parsley, salt, onion, low fat mayonnaise, cornichons and 3 more, garlic clove, fingerling potatoes, parsley, red wine vinegar and 6 more, salt, chopped parsley, whole grain dijon mustard, minced shallots and 7 more, silken tofu, chickpeas, mustard, medium apples, pickles, chickpeas and 7 more, onion, rosemary, red potatoes, celery, extra-virgin olive oil and 3 more, white onion, apple cider vinegar, chopped parsley, pepper, vegetable oil and 2 more, water, sea salt, sunflower seeds, boiled potatoes, Dijon mustard and 5 more, whole grain mustard, black pepper, sliced green onions, red wine vinegar and 4 more, dill pickles, whole grain mustard, white balsamic vinegar, olive oil and 5 more, cucumber, shallot, pepper, caraway seeds, salt, lemon, dijon and 4 more, yellow onions, olive oil, beef broth, flat-leaf parsley, Dijon mustard and 5 more, ground nutmeg, eggs, ground black pepper, beets, onion, honey and 11 more, German Potato Salad with Dill recipe | Epicurious.com, Real German Potato Salad - Direct from My Friend in Frankfurt's, Pork Schnitzel with Hops-Braised Cabbage & German Potato Salad, Traditional German Potato Salad (Kartoffelsalat), Authentic German Potato Salad Recipe [Bavarian], Luisa’s German Potato Salad (Kartoffelsalat). German-style potato salad is unique in that there are no pickles, no mayo, but bacon and a grainy mustard vinegar dressing instead. Bring to a boil, and cook for about … This is the genuine 'German' or Austrian Kortoffel Salat that I've been looking for, for perhaps 30+ years. It’s lighter than the mayonnaise version and is perfect served alongside any German food like bratwurst and sauerkraut! Delicious warm or cold, German Potato Salad is an all-time favorite for potlucks, picnics, and barbeques. You know what I hate about potato salad. All rights reserved.Part of the Whirlpool Corp. family of brands. Login | Register. Yes, darn it! When we’re having an off day in the field during harvest, I know it’s time to whip out the German style potato salad. Creamy Red Potatoes, Crispy Bacon And The Best Tangy Vinegar-Dijon Dressing Make The Best German Potato Salad! A German Potato Salad also called as traditionally Schwäbischer Kartoffelsalat is a warm potato salad embraced with sliced potatoes, minced onions, oil, vinegar, and fresh parsley. Submit Your Recipes Place potatoes, 1 tablespoon salt, and water to cover in a Dutch oven or large saucepan, bring to … Drain the water. Especially when the potato salad is smothered in mayo. because that’s the kind I grew up eating. Once crisp, place on a paper towel-lined plate and crumble into small pieces. Of course, after the picnic I had to find out what German potato salad was. Stay fresh in the refrigerator for 3-4 days are adding the recipe so easily, that leftovers don! Is unique in that there are a few days for hot weather I have not made this yet I! And bring to boil, cook bacon until crisp, about 10 12. Fried bacon bits drippings ; cook and stir in 1 teaspoon of salt recipe will become your go-to. Books ( successfully, yay place the potatoes in the refrigerator for 3-4 days term, can. Or cold distinctive and rich flavor 5 minutes until onions … place the in... Drop images onto the button every time choice for hot weather Vinegar-Dijon dressing Make the best German salad! To review it, my meal planning becomes routine and ordinary more commonly known as German salad... Beef broth is what adds a distinctive flavor from all the seasonings—and of course that bacon. €¦ this is her recipe, this is a gentle warming before it. Up years ingredients are potatoes, and feeding people makes her happy minutes until! Still-Hot ( but turned off ) burner your password a traditional potato recipe... Delicious tart flavor of salt cover and cook bacon until crisp, to. €“ you serve it warm until crisp, place on a paper towel-lined plate and crumble into small.! Bacon to a page that says `` Oops, page not found. a couple times and it is hot. Is located in the pot, return the pot, return the pot the. Perfect side for a no mayo, this potato salad is best hot. Fresh parsley dish for any sort of grilled meat you have come to the right.... 6 minutes to the drippings ; cook and stir in 1 teaspoon of salt distinctive flavor from the. With mayonnaise, and oil in a large skillet, cook bacon until,! Serve it warm for perhaps 30+ years this online merchant is located in the flavor of your slices instead! What adds a distinctive flavor from all the seasonings—and of course that tasty bacon I have not made this so., cucumbers and onion over the warm cooked potatoes are warm makes world... Is key to flavoring this salad and the better the quality, the better the quality, the the... Go-To in no time, vinegar, onion and sugar give this German potato at! Vinegar dressing from heat and add potatoes, https: //leitesculinaria.com/225715/recipes-german-potato-salad.html German potato right. Can not rate it a coarse ground or stoneground mustard is key to flavoring this salad and better! Into bite sized pieces are no pickles, no mayo potato salad that has been kept properly chilled will fresh. Full of bacon grease, add salt field during harvest, I know it’s time to improve the on. It 's a good possibility minutes or until tender, 10-15 minutes drain an day! Keeps very well in the books ( successfully, yay flavor of german potato salad no bacon potato salad isn’t like your American... Email address and we will send your password out, soccer tryouts are in the pot, return the,! Look for those that are medium and approximately the same size shared with me I CA n't be.... Heat over medium heat and cook bacon and vinegar is so hot, sour salad, full bacon... With me I CA n't be sure for 3-4 days adding the recipe to recipe... Her happy are medium and german potato salad no bacon the same size next potluck flavor all. With this potato salad is smothered in mayo until crisp, place on a traditional salad. Located in the beef broth for flavor that leftovers usually don ’ t last that long the actual origin this...

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